Lycopersicon esculentum
英
美
网络 番茄; 西红柿; 蕃茄; 普通番茄; 普通栽培种番茄
双语例句
- DNA Fingerprinting of Lycopersicon Esculentum Mill by AFLP Marker Construction of Genetic Linkage Maps of Silver Birch Based on AFLP Markers
番茄栽培种AFLP指纹图谱的建立用AFLP标记构建白桦遗传连锁图谱 - Variations of Cd absorption and accumulation of 36 Lycopersicon esculentum cultivars
番茄吸收和积累Cd能力的品种间差异 - A lectin from the edible tomato ( Lycopersicon esculentum) was purified by hen ovomucoid-Sepharose 4B affinity chromatography.
番茄成熟果实经抽提上鸡卵类粘蛋白（OM）-Sepharose4B亲和层析柱分离纯化制得番茄凝集素。 - GC/ MS Fingerprint Comparison of the Volatile Organic Compounds Extracted from Lycopersicon esculentum Leaves by Different Methods
不同方法收集番茄叶挥发性物质的GC/MS指纹图谱比较 - Genetic Transformation of Tomato ( Lycopersicon Esculentum) with the Glucose Oxidase Gene from Aspergillus Niger and Its Resistance Mechanism to Fulvia Fulva
葡萄糖氧化酶（GO）基因在番茄中的遗传转化及其抗病机理研究 - Tomato ( Lycopersicon esculentum. Mill) is an important economic crop, rich in vitamin C and trace elements, with high nutritional value and large-scale cultivation in China.
番茄（Lycopersiconesculentum.Mill）是一种重要的经济作物，富含维生素C和多种微量元素，营养价值很高，在我国大面积栽培。 - Effects of NAa and B_9 on Rooting and Dwarfing of Lycopersicon esculentum Mill
NAA和B9对番茄插枝生根和植株矮化的影响 - Studies on Transformation of Lycopersicon esculentum with Cucumber Mosaic Virus Coat Protein Gene
黄瓜花叶病毒外壳蛋白基因转化番茄的研究 - The Field Biology Effect Experiment of Lycopersicon Esculentum Seeds by Highvoltage Static Field Treatment
珍珠番茄种子高压静电场处理的田间生物学效应试验 - Hydration-Dehydration Treatment for Pre-and Post-Aging Lycopersicon esculentum Mill Seeds: Physiological and Biochemical Changes
番茄种子人工老化前后吸湿-回干处理的生理生化变化